We all love fantastic food, whether you’re an avid foodie, or not, succulently roasted hams, beautifully braised beef, or a tasty chicken, are classic, timeless meal centrepieces we all enjoy, but carving up your main attraction is a really tricky task, with juices and fast flowing, slipping and sliding across chopping boards can happen. The Maison & White Spiked Bamboo Carving Board gives you a chance to chop and slice to perfection - featuring a spiked ring that securely fits into and place, whilst gripping your meats, you can safely slice your delicious food to perfection; your Sunday roasts will never be the same again.
THAT'S THE GRAVY
Delectable meat deserves a beautiful, rich gravy. The specially designed reservoir on the surface of the carving board collects any excess juices or fat as you carve, meeting at an engineered ‘pouring point’, perfect for making delicious gravy or even just to make cleaning that little bit easier!
By nature, the spikes included with this carving board, are sharp, so please do be careful when in use. However, for safer storage when not in use, these spikes can be easily removed and placed safely, out of the way, on the underside of the board. This also means you can use the board as a standard chopping board as well!
Some people much prefer to be eating the food, rather than serving it up. Instead of turning up to an event with another bottle of wine, this Maison & White Spiked Carving Board is a wonderful, unique gift that exhumes thoughtfulness and a real presence of mind to what your foodie friend, really loves.
All product images © 2019 Maison & White ® (Xbite Ltd)
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