Tofu can be difficult to cook right and soggy tofu is definitely a no go. Whether you’re using it in a delicious hot curry or a sweeter chow mein the Maison & White Tofu Press will completely change your cooking experience with a specialised tool for the job. Quickly remove water from Tofu in 15 minutes making it firmer and more absorbent to your flavours. Simply place your tofu in the press and use the two screws either side to apply pressure and remove any excess water. Whether you’re an avid home chef or perhaps have a friend that is just embarking on a brand new vegan lifestyle, the Maison & White Tofu Press is an amazing tool that will fit into any cooks arsenal.
Dramatically enhance the flavours in your favourite meat-free dish making sure it’s in primary condition to marinade to its fullest potential, soaking up all of those tasty flavours that are sure to impress your palette and your dinner guests.
BETTER THAN EVER
Finally, make some professionally prepared style tofu with ease, made the right way after being pressed in the Maison & White Tofu Press leaving it firm and the perfect texture after just 15 minutes, transforming Tofu blocks of any size.
Making Tofu can be a messy job but not for long since the Maison & White Tofu Press is extra easy to clean. Made from HDPE plastic it's super easy to wipe down and be ready to use again.
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